The Tasty Diplomacy: Vietnamese Embassy in Iran Showcases Cultural Delights

Ambassadors grace the World Gastronomy Festival with their presence. (Photo: Vietnamese Embassy in Iran)

The event was graced by the presence of member countries (France, Vietnam, Lebanon, Senegal, and Switzerland), two observer countries (Argentina and Mexico), and over 300 guests from diplomatic circles and prominent local cultural and artistic figures.

The Vietnamese Embassy in Iran poses for a group photo at their booth. (Photo: Vietnamese Embassy in Iran)

The Vietnamese Embassy in Iran showcased traditional dishes from their homeland, including pho, spring rolls, and banh bot loc (tapioca steamed dumplings filled with pork and shrimp). They also displayed handicrafts and the elegant ao dai.

The festival fosters cultural exchange and mutual understanding among embassies of the Francophone community. (Photo: Vietnamese Embassy in Iran)

Vietnam’s booth captivated the attention of festival delegates and guests. Members of the diplomatic corps and Iranian attendees expressed their fascination, lavishing praise on the delicious and unique flavors of Vietnamese cuisine, as well as its beautiful presentation and reflection of simplicity and tradition.

This festival serves as a platform for embassies within the Francophone bloc to strengthen cultural exchanges and mutual understanding.

The active participation of the Vietnamese Embassy in Iran underscores Vietnam’s respect and spirit of responsibility and cooperation within the Francophone Community.

Haz
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